Achieve flawlessly baked pastries with crispy golden crusts using the Decakila 24.5cm Carbon Steel Round Non-Stick Pie & Tart Mold (Model: KMTT082B). Formed from 0.4 mm heavy-gauge carbon steel with high-heat endurance up to 230°C, this versatile 24.5×5 cm deep baking dish delivers superior heat conduction that eliminates soggy bottoms in pies, tarts, and cakes. Coated in a food-safe, certified BPA-free non-stick finish, it guarantees seamless food release and pristine presentation for sweet and savory bakes alike.
Key Features:
-
Heavy-Gauge 0.4mm Carbon Steel: Provides sturdy structural rigidity that resists bending, warping, and deformation under sustained high oven temperatures.
-
Certified BPA-Free Non-Stick Coating: Ensures clean, intact pastry unmolding with minimal butter or greasing, keeping delicate crust edges crisp and beautiful.
-
High-Heat Oven Resistance up to 230°C: Built to withstand intense oven environments safely, making it suitable for high-temperature pizza baking, blind-baking crusts, and delicate cake sponges.
-
Deep-Dish 5 cm Wall Height: Features an elevated 5 cm rim that easily accommodates overflowing fruit fillings, custard bases, deep-dish savory quiches, and thick doughs without spills.
-
Even Thermal Conduction: Absorbs and spreads heat symmetrically across the base and sidewalls, ensuring uniform golden-brown crust browning with zero hot spots.
-
Versatile Culinary Multi-Use: Transitions effortlessly between sweet fruit pies, savory meat pies, personal deep-dish pizzas, sponge cakes, and tarts.
Specifications:
-
Product Name: Decakila 24.5cm Carbon Steel Round Non-Stick Pie & Tart Mold (Model: KMTT082B)
-
Brand: Decakila
-
Model Number: KMTT082B
-
Dimensions: 24.5 cm x 5.0 cm (9.64 x 1.96 Inches)
-
Material: Heavy-Duty Carbon Steel
-
Material Thickness: 0.4 mm
-
Coating: Premium Food-Grade Non-Stick Finish (100% BPA-Free)
-
Product Weight: 350 g
-
Maximum Temperature Rating: Oven Safe up to 230°C (446°F)
-
Recommended Maintenance: Hand Washing Recommended for Extended Coating Longevity
-
Packaging: Protective Paper Card Display
Ideal For:
-
Baking sweet fruit pies, apple crumbles, custard tarts, and chocolate ganache tartlets.
-
Preparing savory dinner dishes such as quiche Lorraine, chicken pot pie, and shepherd’s pies.
-
Crafting thick-crust deep-dish personal pizzas and focaccias with evenly browned bottoms.
-
Home bakers looking for an easy-release pan that eliminates sticky residue and damaged crusts.
-
Baking round single-tier sponge cakes and tea cakes with crisp, structured outer edges.
Why Choose This Item?:
Traditional ceramic and glass pie dishes heat slowly and often lead to undercooked, soggy bottom crusts, while thin metal tins buckle under heat and tear delicate pastry edges. The Decakila 24.5cm Carbon Steel Round Non-Stick Pie & Tart Mold (Model: KMTT082B) delivers superior commercial-style baking through high-density 0.4mm carbon steel that conducts heat rapidly for crisp, flaky crusts every time. Finished with an ultra-smooth BPA-free non-stick layer and generous 5 cm sidewalls, it represents an essential, long-lasting investment for creating show-stopping pies and tarts with zero sticking hassle.
